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Our wine selection
Currently the production of this type of wine is very limited, so the grapes necessary for production are harvested by selecting only the best bunches of Sangiovese and strictly by hand.
Gorpe TYPE: White Wine i.g.t. Tuscan VINTAGE: 2019 GRAPE: White Malvasia ALCOHOL: 12.5 ° Vol. FORMAT: Bottle 75.0 cl FERMENTATION: in steel tanks
TYPE: Chianti D.O.C.G. VINTAGE: 2016 GRAPES:Sangiovese 100% ALCOHOL: 14% Vol. FORMAT: Bottle 75.0 cl FERMENTATION: In steel tanks REFINEMENT: 1 year in steel tank, 2 years in bottle
TYPE: Toscana Merlot I.G.T. VINTAGE: 2015 GRAPES: 100% Merlot ALCOHOL: 14% Vol. FORMAT: Bottle 75.0 cl FERMENTATION: In steel tanks REFINEMENT: 1 year in steel tank, 16 months in barrique of French oak and 1 year in bottle
TYPE: Chianti Riserva D.O.C.G. VINTAGE: 2016 GRAPES:Sangiovese 100% ALCOHOL: 14% Vol. FORMAT: Bottle 75.0 cl FERMENTATION: In steel tanks REFINEMENT: 1 year in steel tank, 18 months in tonneau of French oak and 1 year in bottle
TYPE: Vin Santo del Chianti D.O.C. VINTAGE: 2015 GRAPES:Sangiovese 20% and 80% Malvasia Bianca ALCOHOL: 16% Vol. FORMAT: Bottle 37.5 cl FERMENTATION: In the Tuscan Oak Barrels REFINEMENT: The grapes rest 3 month to dry in our drying room, the wine ferments and ages 5 years in small Tuscan oak barrels
